Case Studies

Check out how we’ve been coming up with innovative solutions which gain efficiency, improve food quality and increase our customer’s client satisfaction.

Metlifecare Fairway Gardens

Metlifecare Fairway Gardens

Hostservice delivered the design + build of a bespoke commercial kitchen for Metlifecare’s Fairway Gardens Care Suites. Working alongside CMP Construction, we created a high-quality, purpose-built space that combines commercial functionality with an open servery, bringing foodservice and hospitality into the resident dining experience.

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Oceania Franklin Village

Oceania Franklin Village

Hostservice delivered the design + build of the commercial kitchen and café within Oceania’s new Franklin Village Amenities Building in Pukekohe. Working alongside Aspec Construction, we created a purpose-built foodservice space at the heart of the village, supporting dining, hospitality and everyday connection for residents, friends and family.

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Hetherington House

Hetherington House

When Hetherington House’s kitchen failed an audit due to hygiene and compliance concerns, Hostservice was brought in to deliver a complete solution. Through a full design-and-build refurbishment, we transformed the outdated facility into a modern, fully compliant commercial kitchen with improved workflows, upgraded refrigeration, and enhanced ventilation — all delivered on a tight budget and ahead of schedule.

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Design – Build – Complete.

Design – Build – Complete.

Hostservice has been creating inspiring foodservice spaces since 1996.
A thoughtfully designed kitchen that brings people together — combining functionality, flow, and connection.

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