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Read about Industry trends and our latest news and views.

17-10-2025

Preparing for a Commercial Kitchen Renovation: A Step-by-Step Guide

Renovating a commercial kitchen is an exciting opportunity to transform how your business operates every day. Whether your current kitchen is struggling to keep up with demand, falling short in compliance, or simply outdated, a well-planned renovation can dramatically improve performance, safety, and profitability.

17-09-2025

Early Contractor Involvement (ECI) in Commercial Kitchen Design and Build

Early Contractor Involvement (ECI) is revolutionising commercial kitchen projects for New Zealand’s hospitality industry, offering shorter design timelines, better buildability, and maximised operational efficiency, backed by proven project management from Hostservice.

25-08-2025

Jøni Kettles Overview - Commercial Cooking Kettles

Since 2006, Hostservice has partnered with catering and manufacturing clients across New Zealand to deliver Jøni solutions, from small-scale schools to large institutions, matching precise requirements for size, features, and workflow. Our team brings both deep product expertise and local support to assist our clients in selecting the right machine for their business.

09-07-2025

Discover the Power of Houno Invoq Ovens: The Ultimate Solution for Professional Kitchens

At Hostservice, we understand the demands of the modern commercial kitchen. Whether you’re running a bustling restaurant, a high-volume catering operation, or a busy institutional kitchen, efficiency, consistency, and reliability are non-negotiable.

23-06-2025

Introducing the Cibo+ High Speed Oven

Highspeed ovens are here! No more waiting around or storing food in hot cabinets waiting for it to be thrown away - dramatically cut the speed of heating and reheating food.

22-05-2025

The Ultimate Guide to Commercial Kitchen Solutions in New Zealand

Hostservice is at the forefront of commercial kitchen solutions in New Zealand, dedicated to transforming how food businesses operate—from bulk food production to boutique hospitality venues.

24-04-2025

Cambro Shelves: The Smarter, Safer Choice for Modern Commercial Kitchens

Here’s why upgrading to Cambro’s vented shelving systems is a game-changer for your operation.

08-04-2025

Heat Up Fast, Serve Faster - The Speed Advantage of Induction Hobs and Griddles

In the high-pressure world of commercial kitchens, speed and efficiency are not just desirable—they're critical!

10-03-2025

The Future of Foodservice is Here with Smart Kitchen Equipment

Every corner of the hospitality sector is experiencing a seismic shift, driven by rapid technological advancements. The kitchen, often considered the heart of any food service operation, is no exception. The future of food service is here, and it’s smart, efficient, and profoundly transformative. For hospitality professionals, restaurant owners, and kitchen managers, keeping pace with these innovations is not just beneficial—it’s essential.